新康記粥店 w Hong Kong Island

🕗 godziny otwarcia

komentarze 5

• 

  Johnny Cheng

  :: 26 April 2018 18:10:16

  粥底好棉，油炸鬼同牛脷酥好新鮮， 腸粉好滑。

• zh-Hant

  Ricky C

  :: 25 April 2018 15:54:23

  上次吃過現拉雞蛋腸，這次點了魚片腸

• 

  Alex Chung

  :: 28 February 2018 12:48:13

  Old school congee shop, the flavour sets themselves apart from the chains, family run in Tai Hang for almost 40 years, the personal touch is what people come for, as well as their hand made cheung fun and freshly fried dough snacks to go with the cotton soft congee.

• 

  Theresa Kwok

  :: 10 January 2018 12:28:04

  Went twice during my stay at 大坑， the congee was nice though it was full of msg, the noodles are cold and are on the hard side, the 炸兩was good! However, the waiter was not so honest and not sustainable at all as he charged us on those takeaway bowls which he gave us while I asked for an extra bowl for my son!

• 

  Erik Ng

  :: 13 December 2017 10:13:49

  Although their 炸兩 is highly praised by others, for me, it's a bit on the soft side. The inner part of the Chinese donut should have a bit more crunch. The great part is, all the Chinese rice roll are made fresh. The plain congee is nice and thick.