closed
🕗 opening times
| Monday | - | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
| Sunday | - | |||||
68, Yee Wo Street, Hong Kong Island, HK Hong Kong
contacts phone: +852 3160 8998
website: www.dintaifung.com.hk
larger map & directionsLatitude: 22.2792253, Longitude: 114.1864843
Michelle Muck
::Din Tai Fung gets quite busy. We were there before the peak dinner time, but it filled up by the time we left. The staff was attentive and we didn't wait long to place our order or for the food to start coming out. I enjoyed the food we ordered, however was disappointed that most of the options include pork. We we're not even able to order any vegetables as they are cooked in a broth that includes pork. The fact that this is disclosed on the menu is appreciated though!
Anshul Johri
::Amazing dimsums, dumplings and other food. This place is little crowded so better to have some extra buffer. Bit over priced but taste is amazing. Service is very prompt and staff is courteous
Toshiro Aoyama
::Din Tai Fung is really the perfect restaurant for lovers of Shanghai/Taiwan Style food. They strive for perfection in the ingredients quality, in the cooking preparation quality and in the service. The result is proportional to their effort. This place never let me down :-)
Mike Wilson
::Everything from the service and atmosphere to the endless choices of dim sum to choose from, Din Tai Fung has all the bases covered. We really enjoyed our meal here. So much so that we ordered a few additional choices to top us off. Service was impeccable and prices are reasonable for the quality and freshness of the food they offer. We certainly recommend that you check them out too!
The List
::Super fresh Dim Sum. First impression was that it was nice and clean. Staff quite attentive and quick. The quality of the dim sum was great. Could not stop eating. I ordered 3 sets of dim sum and the only negative thing was that they brought everything separately with a bit of waiting time in between. The waitress actually came to tell me that they are re-preparing one of my orders because it did not meet their standard and apologized for the delay. So overall good, would recommend it. They have a open kitchen concept to see how they prepare the dim sum. 👇🏼