飯堂 in Hong Kong Island

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comments 5

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  Calvin Zhang

  :: 26 March 2017 16:00:06

  Great Cantonese & Szechuan cuisine in a clubby environment

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  Beatrice Wong

  :: 15 February 2017 21:04:14

  Came here for a wine dinner. Dishes are on the petite side, we had to keep doubling up dishes. Overall consistently delicious and flavourful dishes.

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  Ye H

  :: 18 July 2016 07:07:37

  冰激凌有试吃三种，榴莲、芒果、椰子。都有搭配水果，最上面更是一层芒果盖着，份量十足。椰子的最甜，有很浓的椰奶味，看得出店家的用心，芒果的味道最浓郁，所以更喜欢芒果口味的。

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  Vivien Chan

  :: 04 June 2016 03:07:43

  gggg

• zh-Hant

  Kevin Shih

  :: 08 May 2016 15:37:16

  貴價私房菜形式