Chrisly Cafe in Hong Kong Island

🕗 opening times

comments 5

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  Nicole Han

  :: 06 June 2018 19:57:31

  Went around 10ish am on a Sunday am. Though there was a queue, my friend and I got our seats in less than 10minutes and food was served really quickly as well. Not quite used to the concept of sharing table. But I love the traditional hongkong style breakfast. I like that the ham macaroni is not too salty, scramble eggs here is simple awesome - very buttery, texture is on point 👍🏻 accompanied by the fluffy fat toast - crispy on the outside. Milk tea is strong in fragrant too! Worth the short wait and squeezy environment! 😋

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  t l

  :: 24 May 2018 02:43:27

  Pretty good! Kids had a good time here. Quite busy here at lunch get here early!

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  Derrick Anderson

  :: 24 May 2018 00:10:48

  The special is great, I get it every time. Scrambled eggs with ham, toast, and macaroni with cha siu. Fantastic every time. Service is always super fast. Price is good.

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  Cindy Hsu

  :: 08 May 2018 17:18:49

  Came in on a Monday morning when it was still pretty busy. Watch out when you’re coming during the weekends because the queue is usually pretty long and you might have to wait for quite some time. Service is OK considering it’s HK. The scrambled egg was perfectly cook. Just wish they wouldn’t just put the truffle on top, but instead, cooked it together with the eggs. Milktea is decent, nothing special.

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  Jillian Palmer

  :: 16 April 2018 09:36:27

  I had french toast and coffee. The french toast was very good but I wished I had ordered something else to go with it. The coffee was very bitter and had to be sweetened. We got there around 8:45am in a Sunday. It was busy but we were able to quickly get a table. By the time we left a half hour later, there was quite a line outside.