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Lobby Level, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai, Hong Kong
contacts phone: +852 2584 7722
larger map & directionsLatitude: 22.281286, Longitude: 114.17209
Michael Law
::Nice food with good atmosphere
Peter Cloete
::Best steak in Hong Kong thus far. Staff are friendly and courteous and we loved the ambience of the place. The menu offers a variety of all the favorites!
Denise Lee
::Enjoy their crab cake very much! French onion soup little bit salty. Steak absolutely stunning. Excellent services and thanks their special arrangements. We will go their again. :)
Jonathan Ngai
::Marvellous steakhouse with cozy environment. Plenty of options for choice of steak and various side dishes. There are steaks from US, Australia, Canada and United Kingdom. Lots of choices for cuts as well, like Porterhouse, T bone, ribeye, striploin...etc. Dry-aged beef are also available. Steak was well cooked and tasty. There's a burn of charcal which added flavour to the dish. Various dessert options are also available. The mixed fresh berry triffle was quite refreshing.
Bosco Chan
::Here for the Visa Promotion Set dinner. We’re most impressed by the salad bar that serves hand carved prosciutto, smoked salmon and fresh salad. Clam chowder and chocolate mud pie were so tasty. Aged white cheddar macaroni was outstanding. Dry aged Irish steak was a bit disappointing though.