BRICK LANE (Causeway Bay) w Hong Kong Island

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komentarze 5

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  Kortney Chung

  :: 28 March 2018 20:22:09

  Rude staff, this is actually my first time to try out brink lane in causeway bay. I always went to the same one, Trim sha tsui, which staffs are always friendly and helpful. But ever since I moved to Hong kong island, I might as well give it a try. And honestly, I don't think I will ever come again. I thought the service suppose to be better in tourist spots. Obviously, I was wrong. Really, such a great disappointment.

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  Amanda Hansen

  :: 27 January 2018 16:37:11

  I was super excited to try this place for brunch, but sadly it was a bit of a disappointment. We typically go to Classified but were tired of the terrible service- but we ran into the same service issues here. Everyone was nice and the food tasted fresh, but my drink came out about 5 min after my husband received his food and drink, and my breakfast didn't arrive until a full 15 min after my husband received his. I don't understand why food can't come out at the same time. If paying $120 HKD / person for brunch, I expect food to come out at the same time. I noticed other diners experiencing the same issue, including a mother daughter duo, where the child had to wait about 20 min for her meal to come out.

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  Mick Jones

  :: 13 January 2018 21:36:54

  The food is fresh and delicious. We came when it first opened and it wasn't great, but now it is terrific. I will be coming back frequently from now on.

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  Alex Chin

  :: 08 January 2018 11:35:24

  super nice service, great place for western breakfast (whole day), especially eggs

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  Justin Applefield

  :: 04 January 2018 01:04:54

  Dinner was quite pricey but the service was excellent and the food was delicious. The quinoa salad and guiness pie were both very good.