重慶劉一手火鍋 en 香港島

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comentarios 5

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  Jon Lee

  :: 10 March 2018 16:47:44

  Food not bad and fresh but extremely expensive. Beer on the order paper stated $28 a bottle I was expecting a large one but they actually serve cans. Lots of items (especially cheaper beef and their "specials") are sold out at 7:30pm(?). My table of 3 the check was HK$2200, way overpriced.

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  Rico Li

  :: 04 March 2018 14:36:01

  food nice, price high, table small

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  Myke Leung

  :: 03 March 2018 11:12:51

  Overrated spicy hotpot in CWB where there's a lot better options out there.

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  Chung Tony

  :: 01 March 2018 21:43:01

  Good food and good service. Surely will visit again.

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  BSBCHREAF

  :: 08 February 2018 22:02:17

  Sichuan pepper corns took long time to get the flavours to come out. They should prepare the soup before serving!