Felix en Kowloon

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comentarios 5

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  36993020

  :: 21 July 2018 04:35:16

  Great service excellent value for wine free flow. Food is fine, not very imaginative or exciting. Bread is not the best either but the olive oil and anchovy paste that come with the bread are quite delicious. Would give 5 points if the food wow'd me.

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  Cheng Harry

  :: 21 June 2018 17:28:16

  A restaurant with above average food. Yet, with the price of almost $2000, the food just didn't live up to the expectation. Had to say the duck liver was worth it but other than that, nothing tasted spectacular. The shrimp tartar dish made you clueless how to begin. The steak was so greasy. Overall, a fancy restaurant and the hospitality was good but the food was just not worth the price. After all, this is a restaurant, should taste good, not fancy only. One thing was also very baffling, the chairs had all those faces on them. Looked very ugly and the chairs were uncomfortable to sit on.

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  Liseth Delgado

  :: 28 April 2018 09:41:48

  Increíble vista

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  Thick Freakness

  :: 27 April 2018 22:38:56

  Unfortunately, I can't give this place a ZERO. I say this because we received the WORST. SERVICE. EVER. I try to be fair with my reviews because I'm in business and I know things are tough sometimes. The people working at this bar could care less whether or not they served you. One drink - one single drink took 45 minutes to arrive. If they were slammed busy I'd understand but that was not the case. They were just lazy and couldn't be bothersb. Disappointed Peninsula Hong Kong. Never coming back.

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  Agustin Riobo

  :: 28 December 2015 06:58:40

  Es el bar del Hotel Península diseñado en 1994 por Philippe Stark.